Christmas is coming! Winter holidays has been started, it’s 15 today and last two weeks are remaining to welcome the new year 2018. Christmas celebrations are in the air, moms are getting busy making festive food items from appetizers to desserts. So, here I would like to share mini quiche or you can say mini tartlets with you guys, which are the perfect appetizer for holiday parties and can be whipped up in no time. In addition, you can get your little one to help you.
These mini vegetable tarts are simple to make if puff pastry is in our freezer. Just thaw the pastry squares for 10 min and then place them in a muffin tray and add your favorite fillings (Here I am using the basic combination of onion, tomatoes, corns, and mushrooms and bake it. Our yummy Mini Quiches are ready! I like to serve it with cheese garlic dip, as my kids don’t like spicy food I’m not using any spices but you can add red chili flakes, herbs, Schwan sauce with the vegetables and bake it. Your spicy Mini Quiches are ready to serve…!
Here in these mini quiches, I am using puff pastry as a crust but you can make it without the crust. For that, you have to use beaten egg. Pour egg in the vegetables and bake it, that Mini Quiche is also called as egg quiches (egg tartlets)
If you’re an egg lover, make sure you like these too:
If you love eating spicy food, make sure you like these too: