Chilli Garlic Penne Pasta

I want to dedicate my recipe to my mom, she inspires me to grow my own wings, letting me fly and catching me when I fall.
Prep Time5 minutes
Cook Time20 minutes
Total Time25 minutes
Course: Main Course
Servings: 2 people
Calories: 499kcal


  • 250 gms Penne pasta
  • 1 tbsp Food oil
  • 3 cloves Garlic
  • 1 pc Medium Onions chopped
  • 2 pcs Green Chillies chopped
  • 1 tbsp Chilli flakes
  • 2 tsp Oregano
  • 2 tsp Mix herbs
  • Salt to taste
  • Black pepper to taste
  • 1 tbsp Tomato ketchup
  • 1 tbsp Soya sauce
  • 1 tbsp Red chili sauce


  • In a saucepan boil water. Add some oil, salt, and pasta.
  • Boil the pasta till it bites in a teeth.
  • Now take a pan put oil add chopped garlic saute a little. Add chopped onion and green chili, cook it for few minutes.
  • Now add pasta and cook for a while.
  • Add chili flakes, oregano, mix herbs, black pepper, and salt.
  • add tomato ketchup, soya sauce, and red chili sauce.
  • Then cook for a while.
  • Serve on a plate and your spicy Chilli Garlic Penne Pasta