Baked Chicken Nuggets
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Baked Chicken Nuggets

Here are Parmesan baked chicken nuggets, easy to make and full of flavor.
Prep Time5 mins
Cook Time20 mins
Total Time25 mins
Course: Snack
Servings: 4 people
Calories: 185


  • 250 gm Boneless chicken pieces 3-4 cm pieces
  • 2 tbsp all purpose flour
  • 1 tbsp Olive Oil
  • Salt to taste
  • 1/2 cup Breadcrumbs
  • 1 tbsp Garlic Paste
  • 1 tbsp mixed herbs
  • 1 tbsp Chili flakes
  • 1 tsp Black pepper
  • 100 gm Mozzarella cheese grated


  • Preheat the oven to 450 degrees.
  • Add grated Parmesan, salt, garlic powder, pepper powder and dry herbs. Drizzle with oil and mix it well.
  • In a separate shallow dishes put all-purpose flour, whisk eggs, and breadcrumbs.
  • Place butter paper on a baking tray, brush the oil on it.
  • Now take chicken pieces and coat it in flour, dip it in eggs and roll it in on the tray over the paper.
  • Bake it until the golden brown.
  • Serve it with your favorite dips or tomato ketchup.


Calories: 185kcal | Carbohydrates: 15g | Protein: 8g | Fat: 10g | Saturated Fat: 4g | Cholesterol: 19mg | Sodium: 289mg | Potassium: 99mg | Fiber: 1g | Sugar: 1g | Vitamin A: 840IU | Vitamin C: 2.5mg | Calcium: 164mg | Iron: 1.5mg