Preheat the oven to 450 degrees.

Add grated Parmesan, salt, garlic powder, pepper powder and dry herbs. Drizzle with oil and mix it well.

In a separate shallow dishes put all-purpose flour, whisk eggs, and breadcrumbs.

Place butter paper on a baking tray, brush the oil on it.

Now take chicken pieces and coat it in flour, dip it in eggs and roll it in breadcrumbs.place on the tray over the paper.

Bake it until the golden brown.

Serve it with your favorite dips or tomato ketchup.