Pumpkin Pie Oatmeal with Cracker Crumble

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Pumpkin Pie Oatmeal with Cracker Crumble Ingredients

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1/2 cup milk
1 cup Old fashioned rolled oats
2 tbsp Brown sugar
1 tsp Pumpkin Pie spice
1 tsp Cinnamon grounded
1 tbsp Amul Butter cold
1 pcs Cracker crushed

Pumpkin Pie Oatmeal with Cracker Crumble Nutritional information

1
Serves
10 g
Protein
2 g
Fat
8 g
Carbs
85
Calories

Related Recipes

Pumpkin Pie Oatmeal with Cracker Crumble

A unique combination of pumpkin pie and oatmeal crumble that make your breakfast tasty and prepared quickly.

Features:
  • Gluten Free
Cuisine:
  • Prep
    10 min
  • Cook
    10 min
  • Total
    20 min
  • Serves
    1
  • Diff
    Easy

Ingredients

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Pumpkin Pie Oatmeal with Cracker Crumble Step by step

1
Done

In a medium saucepan over high heat, bring milk to a boil. Stir in oats and salt, reduce heat to low, and simmer until oats are tender and creamy for 5 minutes.

2
Done

in a small bowl, mix together canned pumpkin, 1 tablespoon brown sugar, and pumpkin pie spice,Stir pumpkin mixture into the oatmeal and sprinkle with cinnamon, In a small bowl, mix together butter, crushed graham cracker, and remaining brown sugar. Serve oatmeal in a bowl topped with cracker topping.

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