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Easy Egg Casserole

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Easy Egg Casserole Ingredients

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1 cup Cheddar Cheese grated
6 Egg whisked
2 Bread slices
4 tbsp milk
2 Green onions chopped
3 Garlic chopped
2 Green Chillies chopped
to taste Salt
to taste Black pepper

Easy Egg Casserole Nutritional information

1
Serving
369
Calories
20.01 g
Protein
23.88 g
Fat
17.74 g
Carbs
10.36 g
Saturated Fat
157 mg
Cholesterol
0.8 g
Fiber
850 mg
Sodium
4.54 g
Sugar

Related Recipes

Easy Egg Casserole

This easy and less effort perfect baked eggs cheesy dish for your lazy day, serve it as a side dish in your meal.

Cuisine:
  • Prep
    5 min
  • Cook
    20 min
  • Total
    25 min
  • Serves
    3
  • Diff
    Easy

Ingredients

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Easy Egg Casserole Step by step

1
Done

Preheat the oven to 350 degrees.

2
Done

Mix all the ingredient eggs, bread, onion, garlic, milk, green chillies, salt, pepper, bread and cheddar cheese, pour it in baking dish.

3
Done

Bake it until eggs are set.

4
Done

Serve it hot or cool.

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