How To Make Classic French Toast At Home

A healthy breakfast cum dinner recipe for luxurious weekends.
Prep Time5 minutes
Cook Time10 minutes
Total Time15 minutes
Course: Breakfast, Main Course
Cuisine: French
Servings: 4
Calories: 67kcal


  • 3 pcs Eggs
  • 1/4 cup Sugar
  • 1/2 tbsp Cinnamon Powder
  • 6 s Bread
  • 1/2 cup Skim Milk
  • 1/2 tsp Vanilla Extract


  • 1. Mix milk, eggs and whisk.
    2. Add sugar and vanilla extract
    3. Soak the bread slices in that mixture for 20 seconds and rest them on the plate.
    4. Warm up a pan and place the slices on it one by one and cook for 2 minutes on each sides.
    5. Serve the toast with fresh strawberries, honey or cream and enjoy your breakfast!