Perfect Homemade Mashed Potatoes
This smooth and creamy mashed potatoes make the perfect side dish for any meal.
Prep Time5 mins
Cook Time25 mins
Total Time30 mins
Servings: 4 people
- 6 Potatoes
- Salt to taste
- Black pepper to taste
- 2 tbsp Amul Butter melted
- 1/4 cup Milk
In pan add water and salt, bring it to a boil.
Now add potatoes and cook for 15 - 20 minutes until easily pierced with a knife it.
Peel the potatoes and mash it well until no lumps remain.
Now add hot milk and mix it well, Serve topped with melted butter and more black pepper.
Calories: 194kcal | Carbohydrates: 40g | Protein: 8g | Cholesterol: 1mg | Sodium: 38mg | Potassium: 1339mg | Fiber: 7g | Vitamin A: 25IU | Vitamin C: 36.4mg | Calcium: 113mg | Iron: 10.4mg