Perfect Homemade Mashed Potatoes

This smooth and creamy mashed potatoes make the perfect side dish for any meal.
Prep Time5 minutes
Cook Time25 minutes
Total Time30 minutes
Course: Side Dish
Servings: 4 people
Calories: 194kcal


  • 6 Potatoes
  • Salt to taste
  • Black pepper to taste
  • 2 tbsp Amul Butter melted
  • 1/4 cup Milk


  • In pan add water and salt, bring it to a boil.
  • Now add potatoes and cook for 15 - 20 minutes until easily pierced with a knife it.
  • Peel the potatoes and mash it well until no lumps remain.
  • Now add hot milk and mix it well, Serve topped with melted butter and more black pepper.