Apple Rose Peanut Butter Toast
Easy to make breakfast dish with toasted bread and apple
Servings: 2 people
Calories: 94kcal
Ingredients
- 4 Bread slices
- 1 tbsp Peanut butter
- Sugar to sprinkle
- Amul Butter to toast bread slices
- 1 Red apple thinly sliced lengthwise
Instructions
- Take 2 bread slices.
- Now press it with the help of rolling pin.
- Now cut into half, spread peanut butter and carefully arrange apple slices as shown. Now slowly roll it.
- In a non-stick pan, add butter and toast 2 bread slices, sprinkle little sugar. Cut a square in the middle of 1 bread slice such that our apple rose fits, to the first bread slice apply peanut butter and place our apple rose.
- Place it in preheated oven for 5 min. Take out and decorate it with cherries, serve as a breakfast.