Apple Rose Peanut Butter Toast
Easy to make breakfast dish with toasted bread and apple
Prep Time10 mins
Cook Time10 mins
Total Time20 mins
Servings: 2 people
- 4 Bread slices
- 1 tbsp Peanut butter
- Sugar to sprinkle
- Amul Butter to toast bread slices
- 1 Red apple thinly sliced lengthwise
Take 2 bread slices.
Now press it with the help of rolling pin.
Now cut into half, spread peanut butter and carefully arrange apple slices as shown. Now slowly roll it.
In a non-stick pan, add butter and toast 2 bread slices, sprinkle little sugar. Cut a square in the middle of 1 bread slice such that our apple rose fits, to the first bread slice apply peanut butter and place our apple rose.
Place it in preheated oven for 5 min. Take out and decorate it with cherries, serve as a breakfast.
Calories: 94kcal | Carbohydrates: 14g | Protein: 2g | Fat: 4g | Sodium: 37mg | Potassium: 149mg | Fiber: 2g | Sugar: 10g | Vitamin A: 1% | Vitamin C: 5.1% | Calcium: 0.5% | Iron: 1.4%