Healthy Chocolate Peanut Butter Brownies with Nuts and Raisins

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Healthy Chocolate Peanut Butter Brownies with Nuts and Raisins Ingredients

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250 g Dark Chocolate
1 cup Maida (Cake Flour)
1/2 cup milk
1 cup Peanut butter
Amul Butter (Melted)for greasing
1 cup Sugar powder
1/2 cup Cashewnut roasted and chopped
1/2 cup Raisins
1 tsp Vanilla Essence
2 tsp Baking Powder

Healthy Chocolate Peanut Butter Brownies with Nuts and Raisins Nutritional information

1
Serving
132
Calories
1.8 g
Protein
8 g
Fat
14 g
Carbohydrates
20.4 mg
Cholesterol
94.2 mg
Sodium

Related Recipes

Healthy Chocolate Peanut Butter Brownies with Nuts and Raisins

Enjoy your summer nights with this peanut butter flavored brownie and ice cream.

Features:
  • Vegan
Cuisine:
  • Prep
    15 min
  • Cook
    25 min
  • Total
    40 min
  • Serves
    4
  • Diff
    Medium

Ingredients

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Healthy Chocolate Peanut Butter Brownies with Nuts and Raisins Step by step

1
Done

Preheat oven to 180º C. Grease baking dish with melted butter and dust with some flour. Warm milk in a pan.

2
Done

In a bowl, add dark chocolate, warm milk, peanut butter. Mix them till chocolate melts.

3
Done

Then add sugar, raisins, cashew nuts, vanilla essence. mix well. Now sieve maida, baking powder into the chocolate mixture and mix into batter.

4
Done

Now, pour batter into baking dish, tap little and place it in the preheated oven. Bake for 25-30 minutes, remove, cool brownie on room temperature.

5
Done

Cut into pieces and place on serving plate. Garnish with raisins and cashew nut pieces and gems.

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