Recipe : Creamy Coconut Curry Pasta
Recipe : Creamy Coconut Curry Pasta
A savory curry sauce over pasta of your choice. Make pasta with coconut cream and coconut milk for creamy texture.
Recipe : Creamy Coconut Curry Pasta Ingredients
- 250 g Macaroni Pasta
- 200 ml coconut milk
- 2 tbsp Coconut Cream
- 1 Onions
- 1 Tomatoes
- 1 tsp ginger
- 4 Garlic
- 4 Curry Leaves
- 1 tsp Mustard Seeds
- 2 tbsp Olive Oil
- 2 Green Chilies
- 1/2 tsp Turmeric Powder
- Salt
Recipe : Creamy Coconut Curry Pasta Step by step
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Boil water in a pan. Add salt and 1 tbsp oil, when water get boiled add pasta and boiled till it gets soft.
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Now heat olive oil in pan, add mustard seeds, mashed garlic, onion and saute for a minute.
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Now add green chili, ginger, curry leaves and make seasoning with turmeric powder and salt.
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Add coconut milk and stir thoroughly.
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Add chopped tomatoes and cook for a minute.
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Now add coconut cream and pasta in it, cook for a while so that the pasta and curry mixed well. Now serve hot
Recipe : Creamy Coconut Curry Pasta Nutritional information
- Serving 1
- Calories 90
- Protein 1 g
- Fat 7 g
- Carbs 6 g
