Recipe : How to Make Chicken 65 Recipe
Posted by Madhavilatha Jonnadula | Aug 5, 2017 | Appetizers, Chicken, Chicken Entrees, Cooking & Meals, Course, Dairy Free, Dairy Free Recipe, Dinner for a Crowd, Dinner Parties & Entertaining, Easy and Quick, Entrees, Food & Essentials, Health & Wellness, Holidays & Parties, Ingredients, Low Carb, Meat, Poultry, Seasonings, Spices, Spicy Appetizers, Timing | 0
Print Chicken 65 Prep Time 10 minutes Cook Time 20 minutes Total Time 30 minutes Servings 3 Calories 88 kcal Ingredients 500 gm Chicken pieces boneless 1 Egg To taste Salt 1/2 tsp Red Chilli Powder 2 tsp Ginger Garlic paste Food oil for deep frying 1 tsp Red Chili Garlic Sauce 4 Garlic chopped 1 Onions chopped 2 Green Chilies 2 drops Food color red Optional 1/2 tsp Ajinomoto Instructions Add washed and cleaned boneless chicken. Cut chicken into small pieces Mix it with salt, turmeric, chili powder, ginger garlic paste and food color and keep it aside....
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