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Rice Flakes Milk Pudding

Prep Time10 minutes
Cook Time5 minutes
Total Time15 minutes
Course: Snack
Servings: 4
Calories: 65kcal

Ingredients

  • 5 tsp Rice flakes
  • 3 pcs Banana
  • 2 tsp Sugar
  • 1 tsp Horlicks
  • 1 glass Milk boiled and chilled
  • 1/2 pc Apple cut into small pieces
  • 1/2 pc Mango cut into small pieces
  • Pomegranate for garnishing
  • 1 tsp Cashew
  • 1 tsp Almonds
  • 1 tsp Peanuts
  • 1 scoop Ice cream

Instructions

  • Roast rice flakes until crispy. 
  • In a serving glass mash banana and sugar into it.
  • Add chopped apple, mango, and nuts.
  • Now add rice flakes.
  • Mix Horlicks and milk in another glass and pour to the serving glass.
  • Add ice cream and garnish it with nuts and pomegranate.