Summer Special Thandai was last modified: July 13th, 2017 by Krishna Nagar
Summer Special Thandai Step by step
First make fine powder of all dry ingredients nd keep aside.
Note: you can also keep this powder ready before and keeps it for 3 months in refrigerator.
Now take milk in grinder jar and add this thandai powder. Churn for a minute and serve with any dry fruits, flavours or ice-cream. Shocked thandai powder in water or milk and refrigerator in the deep freezer.
You can also make yoghurt smoothie, kulfi or ice-cream from this thandai powder.