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Spicy Kadai Chicken

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Spicy Kadai Chicken Ingredients

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500 g Chicken cube pieces
4 Onions chopped
4 Tomatoes chopped
1/2 tsp Turmeric Powder
1 tbsp Red Chilli Powder
Black pepper to taste
1 1/2 cup Food oil
2 tsp Ginger Garlic paste
Salt to taste

Spicy Kadai Chicken Nutritional information

1
Serving
256
Calories
25 g
Protein
14 g
Fat
6 g
Carbs
71 mg
Cholesterol
3 g
Fiber
684 mg
Sodium

Related Recipes

Spicy Kadai Chicken

It is one of the most popular nonveg curry in which chicken pieces are served in spicy gravy.

Features:
  • Spicy
Cuisine:
  • Prep
    5 min
  • Cook
    25 min
  • Total
    30 min
  • Serves
    5
  • Diff
    Medium

Ingredients

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Spicy Kadai Chicken Step by step

1
Done

Heat the oil and put turmeric powder, red chilli powder, pepper and ginger garlic paste.

2
Done

 Add salt to taste.Fry it well.

3
Done

Add chicken and cook it till it turns smooth.

4
Done

Add chopped onions and tomatoes.

5
Done

Cook it for 5 minutes.

6
Done

Serve it hot with pulao or cooked rice.

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