0 0
Saffron Barbecued Chicken

Share it on your social network:

Or you can just copy and share this url

Saffron Barbecued Chicken Ingredients

Adjust Servings:
Convert:
OZ Gram
1 Raw Mango
500 gm Boneless chicken pieces
1/2 cup Curd
6 Saffron strands
5 Garlic
2 Green Chilies
5 Black pepper
1 tsp Honey
1/4 cup Coriander Leaves
1 tbsp Lemon Juice
Salt to taste
3 tbsp vegetable oil

Saffron Barbecued Chicken Nutritional information

1
Serving
155
Calories
7 g
Protein
7 g
Fat
16 g
Carbs
23 mg
Cholesterol
1 g
Fiber
344 mg
Sodium

Related Recipes

Saffron Barbecued Chicken

Chicken tastes better when you cook it on a grill, saffron flavored Barbecued Chicken with the tangy taste of raw mango.

Features:
  • Gluten Free
Cuisine:
  • Prep
    10 min
  • Cook
    20 min
  • Total
    30 min
  • Serves
    2
  • Diff
    Medium

Ingredients

Share

Saffron Barbecued Chicken Step by step

1
Done

Wash, peel, and deseed raw mango and cut into pieces, soak saffron (Kesar) with water.

2
Done

In a blender, add raw mango pieces, garlic cloves, green chilies, black pepper, honey, and coriander leaves. Make a fine paste.

3
Done

Take out paste in a bowl, add hung curd, soaked saffron (Kesar), salt, lemon juice and marinade chicken pieces in this paste. Keep aside.

4
Done

Take it out and arrange chicken pieces in skewer and brush oil on them.

5
Done

On griller place these skewers and let it barbecued for about 10-15 minutes.

6
Done

Serve Saffron Barbecued Chicken with a salad of beetroot, tomato, onions, cucumber.

Add Your Comment

Mint Chicken
previous
Mint Chicken
Keema Nutty Cigars
next
Keema Nutty Cigars
Mint Chicken
previous
Mint Chicken
Keema Nutty Cigars
next
Keema Nutty Cigars