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Indian Inspired Flat Bread

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Indian Inspired Flat Bread Ingredients

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OZ Gram
200 gms all purpose flour
3 tbsp water
2 tbsp Salt
11 pcs Safforn
3 pcs Star Anise
1 tbsp Food oil
5 tbsp all purpose flour dusting

Indian Inspired Flat Bread Nutritional information

1
Serves
71
Calories
3 g
Protein
20 g
Carbs

Related Recipes

Indian Inspired Flat Bread

Easy to make gluten free flatbreads have a subtle blend of Indian-inspired flavors.

Features:
  • Gluten Free
  • Vegan
Cuisine:
  • Prep
    10 min
  • Cook
    5 min
  • Total
    15 min
  • Serves
    1
  • Diff
    Easy

Ingredients

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Indian Inspired Flat Bread Step by step

1
Done

Take the flour, Add salt and oil and mix it. Pour star anise into hot boiling water.Take that water into another bowl and add saffron.Rest it for 5 mins.

2
Done

Now knead the dough with infused water (Water should be at room temperature ).The dough should be soft but not sticky.Rest the dough for 10 mins.

3
Done

Take out the dough and knead again with oily hands.If needed also use some plain flour for dusting.Distribute the dough into 4 equal parts.Roll out the dough into a proper circle and put it onto the pan. Cook it on low flame.

4
Done

When you start seeing blisters on the upper side then turn it upside down.You will see the bread puffing up.as soon as the bread puffs up to take it out and apply some butter on top.Best served with masala tea or honey.

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