Gluten Free Date Cookies

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Gluten Free Date Cookies Ingredients

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OZ Gram
500 gms Dates seedless
1 packet Marigold biscuits
50 gms coconut crush
1 tsp Ghee / Saturated Butter

Gluten Free Date Cookies Nutritional information

1
Serves
49.2
calories
11.4g
Carbs
0.7g
Fiber
84.5mg
Sodium

Related Recipes

Gluten Free Date Cookies

3 ingredient crunchy - buttery cookies. All you need is dates, biscuits, butter and your cookies are ready!

Features:
  • Gluten Free
  • Vegan
Cuisine:
  • Prep
    10 min
  • Cook
    15 min
  • Total
    17 min
  • Serves
    2
  • Diff
    Easy

Ingredients

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Gluten Free Date Cookies Step by step

1
Done

Tiny chop the seedless dates. Take 1 spoon ghee in a pan and roast the chopped date for 2 minutes.

2
Done

Once the date becomes thick like mava, take it in a bowl and mess it with Messer, now make small balls of them, then Press the balls in a puri machine and make small puris

3
Done

Now take one puri and one biscuit, pack it from all sides well and prepare the cookies. now pour them in coconut crush and keep it in fridge for 15 minutes. Make pieces of them and serve them

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